I wanted to create a light wine that would satisfy new consumer demands (which is only natural!) but above all one that would taste like wine! Petit Lulu is a delectably fresh wine with a blast of aromas on both the nose and the palate. It is also a real wine, and I would even say a “terroir” wine, thanks to a selection of late-ripening vineyard plots that has enabled me to achieve this result of only 9% natural alcohol.

This wine is very well-balanced with notes of grapefruit and mango and its name is a nod to my great-grandfather, Lucien Aimé..